Homemade Chili

December 30, 2012


I decided to make Chili on a "chilly" day. (get it?) lol 
I used fresh dried beans from my favorite organic grocery store, Sprouts, and they made a world 
of difference in the taste and texture of my finished product. I've used canned beans for years and 
now I can't turn back they tasted that good. I also made so much that I had enough to share with 
my neighbors and now I'm convinced I've been adopted. lol